Tuesday, July 1, 2014

Aunt Kath's Lemon Butter Recipe.



MY AUNT'S LEMON BUTTER RECIPE.

My Aunt gave some lemon butter to Dad. Dad loved it and asked for the recipe so that I could make it for him.  She was amused as I was caring for both mum and dad at the time and wondered when I would be able to make it. 

Ingredients
2 Large lemons,
2 Rounded dessertspoons of butter,
½ (half) lb sugar,
2 eggs.

Method
  1. Wash lemons, remove any blemish on rind.
  2. Grate rind, strain juice.
  3. Beat eggs lightly.
  4. Put all ingredients into a saucepan (double preferred)
  5. Stir until mixture thickens.
  6. Lower heat when mixture begins to bubble.
  7. Allow to simmer for a few minutes.
  8. Cool, pour into sterilized jars.

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